Veal Piccata
Two slices of Veal dredged in flour, browned, then served in a sauce containing lemon juice, butter, and capers over homemade tagliatelle. (also available with chicken)
Fried Polenta
Fried Polenta It’s a crispy outside and creamy inside fried polenta sticks, (cornmeal) served with a truffle mayonnaise and red sauce.




Veal Chop Milanese
A large Veal chop pounded thin, breaded and fried. Served over salad and french fries, or your choice of home made pasta.
Eggplant Parmigiana
Breaded eggplant slices layered with mozzarella, Parmiggiano Cheese, basil, and tomato sauce, served hot as an appetizer.
Chicken Marsala
Two slices of tender chicken escalopes cooked in a creamy Marsala wine sauce and mushrooms, served over your choice of homemade pasta.
Chicken Parmigiana
Breaded chicken breast, covered with our delicious tomato sauce and mozzarella, served over your choice of homemade pasta.
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